1790 Restaurant and Tavern - Westboro, Massachusetts Central New England Fine Cuisine Dining


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1790 Restaurant Hors d'oeuvres

Pricing current as of October 2008

The following selections are the perfect accompaniment with cocktails before dinner or as the menu for a cocktail party.

**You may choose up to three selections**

Hot Selections priced per 25 pieces

Seafood Stuffed Mushrooms $55	Sesame Chicken $48
Mini Franks in a Blanket $35	Dijon Chicken in Puff Pastry $52
Spanikopita (spinach & feta cheese in phyllo) $53
Brie with Almond and Raspberry in Phyllo $53

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Large Cocktail Shrimp $35 per Dozen

Coconut Shrimp $35 per Dozen

Mini Lump Crab Cakes $35 per Dozen

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Stationary

Cheese, Fruit & Vegetable Platter with Assorted Crackers $85

1790 Specialty Hors d'oeuvres - market price

Baby Lamb Chops

Blackened Tenderloin

Served with Horseradish Cream Sauce & Cocktail Breads

Hors d'oeurves for Cocktail Parties

Hot Selections – passed by our Servers

18% gratuity and 5% Mass. Tax added to all food and beverage

Minimum requirements pertain to certain days of the week

$100 non-refundable deposit required upon booking of event

The final counts must be given 5 days before event (this is a guaranteed count)

Due to fluctuation in market prices we cannot guarantee pricing

BANQUET MENUS:
LUNCH DINNER HORS D'OUVRES FUNCTION CONTRACT

Our mailing address is:
1790 Restaurant & Tavern
Box 1086
Westborough, MA 01581

Our street address is:
206 Boston-Worcester Turnpike (Route 9)

Phone: 508.366.1707
Toll-Free: 866.366.1790
Fax: 508.366.4621

www.1790restaurant.com

Thank you for choosing the 1790 Restaurant & Tavern!

Howard Steinmetz, Operations Director

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